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Scollop   Listen
Scollop

noun
1.
Edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces.  Synonyms: escallop, scallop.
2.
Thin slice of meat (especially veal) usually fried or broiled.  Synonyms: cutlet, escallop, scallop.
3.
Edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions.  Synonyms: escallop, scallop.






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Words linked to "Scollop" :   giant scallop, pelecypod, slice, hollow, scallop, bay scallop, sea scallop, piece, Pecten irradians, family Pectinidae, core out, lamellibranch, shellfish, bivalve, Pectinidae, hollow out, fish, shape, form, Pecten magellanicus



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