"Chowder" Quotes from Famous Books
 ... Atkinson Holway, and his dad used to peddle fish from Orham to Denboro and back. The old man was christened Gabriel, likewise. He owed 'most everybody, and, besides, was so mean that he kept the scales and trimmin's of the fish he sold to make chowder for himself and family. All hands called him 'Stingy Gabe,' and the boy inherited the name along with the fifteen hundred dollars that the old man left when he died. He cleared out—young Gabe did—soon as the will was settled and afore the outstandin' debts was, and nobody ...
— The Depot Master • Joseph C. Lincoln
... better wait, then," Scotty said. "It might look funny if four of us came trooping in like a chowder-and-marching club." ...
— Smugglers' Reef • John Blaine
... had already set in. Some of the girls had pinned up their dresses, and borrowed aprons from the light-house keeper's wife, and with scorched faces were helping her to make chowder and fry fish. Others were arranging the table, assisted by the young men, who put the dishes in the wrong places. Others were singing in the best room. One or two had brought novels along, and were reading them in corners. It was all merry and pleasant, but I felt quiet. ...
— Atlantic Monthly, Vol. 5, No. 31, May, 1860 • Various
... there, bright as so many butterflies, laughing, and nodding, and whispering one another, and dropping their eyes before the young sailors, and teamsters, and other fine fellows, who were serving them with a generosity that was only equalled by their admiration. Coffee, cakes, cheese, chowder, bottled beer, fruits, and hot bannocks,—the lasses had them all at once, and the lads would have been glad to give ...
— The Atlantic Monthly, Volume 20, No. 121, November, 1867 • Various
... banquit," said Long Jack, squelching the water from his boots as he capered like an elephant and stuck an oil-skinned arm into Harvey's face. "We do be condescending to honour the second half wid our presence." And off they all four rolled to supper, where Harvey stuffed himself to the brim on fish-chowder and fried pies, and fell fast asleep just as Manuel produced from a locker a lovely two-foot model of the Lucy Holmes, his first boat, and was going to show Harvey the ropes. Harvey never even twiddled his fingers as Penn ...
— "Captains Courageous" • Rudyard Kipling
... bathing-suit for a shirt, and a pair of duck trousers. Captain Bannister sailed the "Hoppergrass" quarter of a mile below the beach, put about, and came back in time to pick them up when they returned in the tender. Mr. Daddles was interested in the idea of a clam-chowder. He had already noticed the funny little noise which the clams made, as ...
— The Voyage of the Hoppergrass • Edmund Lester Pearson
... principal food in the Newfoundland bankers, or stationary fishing vessels; it consists of a stew of fresh cod-fish, rashers of salt pork or bacon, biscuit, and lots of pepper. Also, a buccaneer's savoury dish, and a favourite dish in North America. (See COD-FISHER'S CREW.) Chowder is a ...
— The Sailor's Word-Book • William Henry Smyth
... cronies who we might be. From the window we perceived the birdlike George fly and alight near the specified wood, which he proceeded to bechowder. He brought in the result of his handiwork, as smiling as a basket of chips. Neat-handed Phillis at the door received the chowder, and by its aid excited a sound and a smell, both prophetic of supper. And we, willing to repose after a sixteen-mile afternoon-walk, lounged upon sofa or tilted in rocking-chair, taking the available mental food, namely, "Godey's Lady's Book" and ...
— The Atlantic Monthly, Vol. 10, No. 58, August, 1862 • Various
... delicious drinks, flowers, rare and costly fruits, were constantly supplied to me. For my dishes I was indebted to the skill of Scipio's helpmate, Chloe, and through her I became acquainted with the Creole delicacies of "gumbo", "fish chowder," fricasseed frogs, hot "waffles," stewed tomatoes, and many other dainties of the Louisiana cuisine. From the hands of Scipio himself I did not refuse a slice of "roasted 'possum," and went even so far as to taste a "'coon steak,"—but only once, and I regarded it as ...
— The Quadroon - Adventures in the Far West • Mayne Reid
... follow the clam, floating gracefully, though quickly, down to where it had cracked upon the rocks. The morsel in its broken shell was now ready to eat, for Larie and his mate did not bake their sea-food or make it into chowder. Cold salad flavored with sea-salt was ...
— Bird Stories • Edith M. Patch
... well come aboard. I guess if we're going to have clam chowder, we'll have to buy clams ...
— The Flying Stingaree • Harold Leland Goodwin
... dampened my enthusiasm as a fisherman for that day. The net was set, however, which later yielded us some trout. A fish planked on a dry spruce log hewn flat on one side, made a delicious dinner, and a savory kettle of fish chowder made of trout and dried onions gave us ...
— The Long Labrador Trail • Dillon Wallace
... buried. This has been converted into a beautiful esplanade, grassed and graveled and furnished with seats, and overlooks the old wharves, some coal schooners, and shabby buildings, on one of which is a sign informing the reckless that they can obtain there clam-chowder and ice-cream, and the ugly, heavy granite canopy erected over the "Rock." No reverent person can see this rock for the first time without a thrill of excitement. It has the date of 1620 cut in it, and it is a good deal cracked ...
— Baddeck and That Sort of Thing • Charles Dudley Warner
... ticket!" McCord pounded his knee. "And now we've got another chap going to pieces—Peters, he calls him. Refuses to eat dinner on August the third, claiming he caught the Chink making passes over the chowder-pot with his thumb. Can you believe it, Ridgeway—in this very cabin here?" Then he went on with a suggestion of haste, as though he had somehow made a slip. "Well, at any rate, the disease seems to be catching. Next day it's Bach, the second seaman, who ...
— Masterpieces of Mystery, Vol. 1 (of 4) - Ghost Stories • Various
... apparent enough, but if so it did not trouble him; he chatted and laughed and told stories all the way from the landing to the house and announced to Hephzy, who had stayed at home from church in order to prepare and cook clam chowder and chicken pie and a "Queen pudding," that he had an ...
— Kent Knowles: Quahaug • Joseph C. Lincoln
... behind the store, the chambers being overhead. She was gone home long before he put out the store lights and turned out the last lingering idler, for Cap'n Abe preferred to cook for himself. He declared the Widow Gallup did not know how to make a decent chowder, anyway; and as for lobscouse, or the proper frying of a mess of "blood-ends," she was all at sea. He intimated that there were digestive reasons for her husband's death at the early ...
— Cap'n Abe, Storekeeper • James A. Cooper
... company with the Naval Officer of Boston, and Cilley. Dined aboard the revenue-cutter Hamilton. A pretty cabin, finished off with bird's-eye maple and mahogany; two looking-glasses. Two officers in blue frocks, with a stripe of lace on each shoulder. Dinner, chowder, fried fish, corned beef,—claret, afterwards champagne. The waiter tells the Captain of the cutter that Captain Percival (Commander of the Navy Yard) is sitting on the deck of the anchor boy (which lies inside of the ...
— Passages From The American Notebooks, Volume 1 • Nathaniel Hawthorne |
