"Epicure" Quotes from Famous Books
 ... and pleasant sailing-grounds. The summer fishing consists chiefly of white perch, striped bass, sheep's-head, weak-fish, and drum. In the fall, bluefish are caught. All of these, with oysters, soft crabs, and diamond-backed terrapin, offer tempting dishes to the epicure. This recently isolated shore is now within direct railroad communication with Philadelphia and New York, and can be reached in nine hours from the former, and in twelve hours from ...
— Voyage of The Paper Canoe • N. H. Bishop
... that calls for the gun, the rod, the boat, the horse, the dog, should have been shorn of so essential a prerequisite as a leg. His conversational powers are quite extraordinary. I felt constantly as if I were in the presence of a lover of nature and natural things; a bon vivant perhaps, or an epicure, a Tom Moore, in some sense, whose day-dreams of heaven are mixed up with glowing images of women ...
— Personal Memoirs Of A Residence Of Thirty Years With The Indian Tribes On The American Frontiers • Henry Rowe Schoolcraft
... meat and sandwiches arrived, bowls of soup, grilled eels on skewers—that most famous of Tokyo delicacies; finally, the inevitable rice with whose adhesive substance the Japanese epicure fills up the final crannies in his well-lined stomach. It made its appearance in a round drum-like tub of clean white wood, as big as a bandbox, and bound round with shining brass. The girls served the sticky grains into the china rice-bowl with ...
— Kimono • John Paris
... and among fruit-eaters the parrot has become an epicure. It will not swallow its food whole, and its bill deserves study. In birds generally the upper mandible is more or less joined to the skull, leaving only the lower jaw free to move. But in the parrot the ...
— Concerning Animals and Other Matters • E.H. Aitken, (AKA Edward Hamilton)
... with a welcome, and to every new comer he was formally presented. His bearing became, at last, not only assured, but patronizing. He received the gift of a chicken-bone or a delicate titbit as if he conferred a favor. He became an epicure, a gourmet. He did not eat much; he ate well. With what a calm superiority and gentle contempt he declined the refuse bits a stranger offered from his plate! His glance, and upturned nose, and quiet refusal, seemed to say,—"Ignoramus! know you not I am Beefsteak?" ...
— The Atlantic Monthly, Vol. IV, No. 22, Aug., 1859 • Various
... charms for the odd Englishman; but he was chiefly won by the dolce far niente of the natives, and the Oriental license of polygamy. In a word, Joseph had the same taste for a full-blooded cuffee, that an epicure has for the haut gout of a stale partridge, and was in ecstasies at my extrication. He neglected his siestas and his accounts; he wandered from house to house with the rapture of an impatient bridegroom; and, till every thing ...
— Captain Canot - or, Twenty Years of an African Slaver • Brantz Mayer
... sat down to a more bountiful repast than he had partaken of for many a day. There were warm biscuits and fresh butter, such as might please the palate of an epicure, while at the other end of the table was a plate of cake, flanked on one side by an apple-pie, on the other by one of pumpkin, with its rich golden hue, such as is to be found in its perfection, only in New England. It will ...
— Paul Prescott's Charge • Horatio Alger
... at dinner-time—the boys of the Flying U dined luxuriously at their new-made camp upon the creek-bank at the home ranch, and ate things which they could not name but which pleased wonderfully their palates. There was a salad to tempt an epicure, and there was a pudding the like of which they had never tasted. It had a French name which left them no wiser than before asking for it, and it looked, as Pink remarked, like a snowbank with the sun shining on it, and it tasted ...
— The Happy Family • Bertha Muzzy Bower
... sovereignty of his choice, wed the low ambitions of the world, and seek, with their emptiness, to fill his immortal desires? Because he has a few animal wants that must be supplied, shall he become all animal,—an epicure and an inebriate,—and blasphemously make it the first doctrine of his catechism,—"the Chief End of Man?"—to glorify his stomach and enjoy it? Because it is the law of self-preservation that he shall provide for himself, and ...
— How to Succeed - or, Stepping-Stones to Fame and Fortune • Orison Swett Marden
... wholesome, and free from qualities absolutely revolting. You may naturally like one thing better than another, and partake of what you prefer, when it comes in your way; but it is painful to see a young man of any intellect indulging in the niceties of an epicure, and really appearing to care much about what he eats, and what he drinks. When I commenced the life of a country clergyman, I was often received, with almost parental kindness, in a house, in which good taste of all kinds,—moral, intellectual, social, and culinary,—presided ...
— Advice to a Young Man upon First Going to Oxford - In Ten Letters, From an Uncle to His Nephew • Edward Berens
... SIR EPICURE MAMMON:....and then my poets, the same that writ so subtly of the fart, whom I shall entertain still for that subject and again in ...
— 1601 - Conversation as it was by the Social Fireside in the Time of the Tudors • Mark Twain
... Galloping Dreary Dun, and Alderman Gobble, I should give a preference to the latter without hesitation: for, notwithstanding the detestable St. Giles's slang it contains, it has the merit of containing something of a delineation of a character too common, I mean that of an epicure. Whereas, "Draggle Tail Dreary Dun" has no such recommendation to rescue ...
— The Mirror of Taste, and Dramatic Censor - Vol. I. No. 3. March 1810 • Various
... were to aim at displaying the profound difference between Francis of Assisi and the holy men of the east, the saints of Russia. The east is pessimist; it is passive. The Russian saints do not love life; they repudiate it and execrate it. Francis is an epicure of religion; he is a Hellene; he loves God as the work of his own creation, as the fruit of his own soul. He is filled with love for life, and he is free from a humiliating fear of God. A Russian is a man who does not know how to live, but knows how ...
— The Forerunners • Romain Rolland
... you to some beef?" said the master of the house to the late Mr. Brummell. "I never eat beef, nor horse, nor anything of that sort," answered the astonished and indignant epicure. ...
— The Book of Anecdotes and Budget of Fun; • Various
... song birds, should be rigidly protected. Game birds should never be shot to a greater extent than will offset the natural rate of increase. . . . Care should be taken not to encourage the use of cold storage or other market systems which are a benefit to no one but the wealthy epicure who can afford to pay a heavy price for luxuries. These systems tend to the destruction of the game, which would bear most severely upon the very men whose rapacity has been appealed to in order to secure its ...
— Theodore Roosevelt - An Autobiography by Theodore Roosevelt • Theodore Roosevelt
... saved from suffocation by a clergyman in his diocese (no matter where or when), in the manner represented in Chapter X. The bishop died long ago; and he never was an epicure. A considerable estate was about seventy years ago regained, as described in Chapter XLII., by the discovery of a sixpence under the seal of a deed, which had been coined later than the date of the deed. Whether it be advantageous ...
— Tales and Novels, Vol. VII - Patronage • Maria Edgeworth
... ground on which this hope rested. The journeyman felt sure that the murderer would not be satisfied to kill the poor child whilst unconscious. This would be to defeat his whole purpose in murdering her at all. To an epicure in murder such as Williams, it would be taking away the very sting of the enjoyment, if the poor child should be suffered to drink off the bitter cup of death without fully apprehending the misery of the situation. But this luckily would ...
— The Notebook of an English Opium-Eater • Thomas de Quincey
... kept saying over and over again: "Six years ago that girl there ran off with Walter Brooke. Six years ago that apparently level-headed, sensible little person was dazzled by the pinchbeck graces of that epicure in sensations." Miles fully granted his charm, his gentle melancholy, his caressing manner; but with it all Miles felt that he was so plainly "a wrong-'un," so clearly second-rate and untrustworthy—and a nice girl ought to ...
— Jan and Her Job • L. Allen Harker
... barter was always one of the chief pleasures of our college life. If one of the "middle" boys at the head of his table wished for a helping of lentils instead of dessert—for we had dessert—the offer was passed down from one to another: "Dessert for lentils!" till some other epicure had accepted; then the plate of lentils was passed up to the bidder from hand to hand, and the plate of dessert returned by the same road. Mistakes were never made. If several identical offers were made, they were taken in order, and the formula would be, "Lentils number one for dessert number ...
— Louis Lambert • Honore de Balzac
... much as an epicure delays the consumption of a delectable morsel, heightening by suspense the keen desire of his palate. He watched me closely, and had my lips quivered or my eyelids fluttered, he would have hailed with joy such signs of weakness. But I take pride in truthfully ...
— The Shame of Motley • Raphael Sabatini
... momentary inclination. In reminding you of an interest overlooked, I have not sought to justify it by subsuming it under your present interest. I have not tried to prove that it is to your interest as an epicure that you should go to the play. I have simply pointed out the other interest, and allowed it to stand on its merits. In ethical theories of a certain type, and in much impromptu moralizing, it is assumed that ...
— The Moral Economy • Ralph Barton Perry
... they are retailed to the lodgers at very profitable prices, and in the smallest quantities, such as a halfpenny worth of butter, bacon, cheese, tea, coffee, sugar, tobacco, &c.; and, for the trifling sum of one penny, the poor epicure may gratify his palate with a taste of beef, mutton, and so on. Very little credit is given in those creditable places, and that only to those who are well-known; they who have not that advantage, often are compelled to take the handkerchief off their necks, the coat, and even the very skirts off ...
— Sinks of London Laid Open • Unknown
... occupied but an hour or two a day. There are three main divisions of the market, meat, fish, and green things. Meat in Tahiti is better uneaten and unsung. It comes on the hoof from New Zealand. Now, if you are an epicure, you may rent a cold-storage chamber in the glacerie, and keep your steaks and roasts ...
— Mystic Isles of the South Seas. • Frederick O'Brien
... whom curiosity had drawn into the motley crowd, and was treated to a taste of fine soup, even at the "Savage Soup-house," where I saw two caldrons of soup. The one from which I was served might well tempt the palate of an epicure, but the other looked too forbidding for a human stomach. I soon found the good soup was being given to the white applicants, who were first served, while the colored people, standing in the yard, were waiting their time. Policeman Ross told a shivering colored man to go inside and put ...
— A Woman's Life-Work - Labors and Experiences • Laura S. Haviland
... governments of the day from their bondage to custom, caste, and law by appeals to morality or constitutional agitation for Liberal reforms, made common cause with the starving wage-working class, and resorted to armed rebellion, which reached Dresden in 1849. Had Wagner been the mere musical epicure and political mugwump that the term "artist" seems to suggest to so many critics and amateurs—that is, a creature in their own lazy likeness—he need have taken no more part in the political struggles of his day than Bishop took in the English Reform ...
— The Perfect Wagnerite - A Commentary on the Niblung's Ring • George Bernard Shaw
... of sitting at the table with an epicure, denotes that you will enjoy some fine distinction, but you will be surrounded by people ...
— 10,000 Dreams Interpreted • Gustavus Hindman Miller
... gulped down did he suffer himself to be cowed by the persistent umbrella in Nyoda's hand, and then he came to a stand in a triumphant attitude, and on his face was the satisfied expression of an epicure who has just discovered a rare new dainty ...
— The Camp Fire Girls Do Their Bit - Or, Over the Top with the Winnebagos • Hildegard G. Frey
... Baron of the French Empire, it is not altogether unpleasant to think of the old, penniless, vagrant days, by a blazing fire in a thick carpeted room, with the November night shut outside. I am rather an epicure of my emotions, and my work is none ...
— The Poems And Prose Of Ernest Dowson • Ernest Dowson et al
... gutters, have sat next to him on an omnibus when he has been clothed as an artisan in a blue blouse, and on not one of those occasions have I ever recognized him until he made himself known to me. Among other things he was a decided epicure, and loved a good dinner as well as any of his compatriots. Could you but see him with his napkin tucked under his chin, his little twinkling eyes sparkling with mirth, and his face wreathed in smiles, you would declare him to be one of the jolliest-looking individuals you have ...
— My Strangest Case • Guy Boothby
... the man that would open their eyes, has something in it so inimitably excellent, that it is certainly as great a masterpiece as has ever appeared by any hand. The author's great address in showing covetousness the motive of the actions of the Puritan, the epicure, the gamester, and the trader; and that all their endeavours, how differently soever they seem to tend, centre only in that one point of gain, shows he had to a great perfection, that discernment of spirit, which constitutes a ...
— The Tatler, Volume 1, 1899 • George A. Aitken
... OF BOOKS.—Two deliciously spicy volumes, that are a perfect bonne bouche for an epicure ...
— Western Characters - or Types of Border Life in the Western States • J. L. McConnel
... kindly way, "no two people see life through the same glasses. Don't be surprised if Sam's make you squint." What did he mean? It was just because he, Christopher, was not sure of Sam's real ambition that he was to be given the choice. He amused himself while cogitating over it, tasting like an epicure the flavour of the good wine to be drunk presently. Sam complained he was a bad stroke, and they changed again. This better suited his plans. He could see the town boy's thin sloping shoulders ...
— Christopher Hibbault, Roadmaker • Marguerite Bryant
... this company; White was his beard as is the daisy." We are told by Chaucer that he was a great householder and an epicure. "Without baked meat never was his house. Of fish and flesh, and that so plenteous, It snowed in his house of meat and drink, Of every dainty that men could bethink." He was a hospitable and generous man. "His table dormant in his hall alway Stood ready covered ...
— The Canterbury Puzzles - And Other Curious Problems • Henry Ernest Dudeney
... prefix still clings to the name of the town. While saffron was declining, this neighborhood became a great producer of truffles, and the dogs were trained here to hunt the fungus that is so dear to the epicure's palate. The church of St. Mary, which is a fine Perpendicular structure and the most conspicuous feature of Saffron Walden, was built about four hundred years ago, though the slender spire crowning its western tower is of later date, having been built in the present ...
— England, Picturesque and Descriptive - A Reminiscence of Foreign Travel • Joel Cook
... seemed, a simple hunter; flattered her with honest boy-babble, said her farewell with a low sweep of my cap, and left her with a new happiness in my heart, the happiness of an unsatisfied longing, an unanswered ache. If your school-boy were ever an epicure, he would sometimes leave the queen apples of ...
— The Proud Prince • Justin Huntly McCarthy
... it may be sent in something else. Let us only suppose, for argument's sake, that my cook, Noirmont, has purchased the pastrycook's shop opposite the castle. La Ramee, who is a bit of an epicure, tries his pies, finds them excellent, and asks me if I would like to taste one. I accept the offer, on condition that he shall help me to eat it. To do so more at his ease, he sends away the guards, and only keeps Grimaud here to wait ...
— Blackwood's Edinburgh Magazine, Volume 62, Number 361, November, 1845. • Various
... "I am a man without even enough virtue to be an epicure. When I am alone I am a chimney with no hebdomadary repose; I smoke forever. It is on account of my young ...
— The Guest of Quesnay • Booth Tarkington
... with the juices of the tropics, he shall not brew hops in his own cellar? Because you will have none but the vintages of dead centuries, shall not the people delight their hearts with new wine? Because you are an epicure, shall there be no more cakes and ale? Go to! It is a happy fate to be a poet's Falernian, old and mellow, sealed in amphorae, to be crowned with linden-garlands and the late rose. But for all earth's acres there are few Sabine ...
— The Atlantic Monthly, Volume 13, No. 75, January, 1864 • Various
... the prize of self-satisfaction. With my two friends it was, if I remember, a matter of Lancashire relish. It appears to me one of the ironies of Fate that they should have starved to death for want of a sauce. I am reminded of an epicure who starved to death for want of seasoning in his Julienne. But doubtless you are more interested in my two friends. I bow to your impatience. Hugh said, 'Allow me to offer you the Lancashire relish.' Arthur said, 'After you.' Hugh was piqued at this attempt to cheat ...
— Punch, or the London Charivari, Vol. 146, April 29, 1914 • Various
... it is too true! but how I love these pretty phrases! I am afraid I am becoming an epicure in words, which is a bad thing to be, unless it is dominated by something infinitely better than itself. But there is a fascination in the mere sound of articulated breath; of consonants that resist with the firmness of a maid of honor, or half or wholly yield to the wooing lips; of vowels ...
— The Poet at the Breakfast Table • Oliver Wendell Holmes, Sr.
... in that far-away land, and picked their brains for information as diligently as the epicure does the back of a grouse for succulent morsels, we finally—my sister and I—jogged home ...
— Through Finland in Carts • Ethel Brilliana Alec-Tweedie
... more thankful to salute his native land, or feel the solid earth of it under his weary and very shaky feet. He, an epicure, ate such coarse food, washed down by such coarse ale, as Tandy's could offer with smiling relish. Later, mounted on a forest pony—an ill-favoured animal with a wall-eye, pink muzzle, bristly upper and hanging lower lip, more accustomed to carry a keg of smuggled spirits ...
— Deadham Hard • Lucas Malet
... facts; the following, to the epicure at least, may be equally interesting. In some parts of England it is a prevalent and probably a correct opinion, that the shelled-snails contribute much to the fattening of their sheep. On the hill above Whitsand Bay in Cornwall, and in the south of ...
— The Mirror of Literature, Amusement, and Instruction - Volume 14, No. 379, Saturday, July 4, 1829. • Various
... up and served from Dresden china, and linen and cut glass, and was as delicate and dainty in its way as anything he had ever found at the Brunswick or Delmonico's. Mrs. Peterkin prided herself upon her cuisine, which she always superintended, and as Peterkin was something of an epicure and gourmand, the table was always supplied ...
— Tracy Park • Mary Jane Holmes
... first symptoms of sickness, or of unusual restlessness on the part of the child. It is firmly believed and openly avowed that these symptoms are due to the machinations of Mandit, who is desirous of being regaled with a fowl, for he, like all his fellow spirits, is an epicure and likes the good ...
— The Manbos of Mindano - Memoirs of the National Academy of Sciences, Volume XXIII, First Memoir • John M. Garvan
... his wares, and the King tasted. He had never seen any pop-corn before, and he was both an epicure and a man of hobbies. "It is the nicest food that ever I tasted," he declared, and he bought ...
— The Pot of Gold - And Other Stories • Mary E. Wilkins
... after the dram, may be expected the breakfast, a meal in which the Scots, whether of the lowlands or mountains, must be confessed to excel us. The tea and coffee are accompanied not only with butter, but with honey, conserves, and marmalades. If an epicure could remove by a wish, in quest of sensual gratifications, wherever he had supped he would ...
— A Journey to the Western Isles of Scotland • Samuel Johnson
... permanent and moving with more or less consistency toward certain comprehensive ends. That the ends chosen by given individuals may be very much out of harmony with these is palpable. The deliberate idler, the whole-hearted epicure, the habitually untruthful man, the miser, the cold egoist—these and such as these are condemned in enlightened communities. Their lives do not help to further, but serve to frustrate, the ends approved by the social will. In so far they ...
— A Handbook of Ethical Theory • George Stuart Fullerton
... called Ninon a scarlet woman. But when he ate the dish of soup or tasted the hot corn-cakes that she invariably invited him to partake of as he passed her little house, he refrained with all the charity of a true Christian and an accomplished epicure from even thinking her such. And he remembered the words of the Saviour, "Let him who is without sin among you cast the ...
— A Mountain Woman and Others • (AKA Elia Wilkinson) Elia W. Peattie
... more talk, in which Violet repeated to him the same story of her wrong doing that she had already told her mother, her papa left her and she was again alone till mammy came with her supper—a bowl of rich sweet milk and bread from the unbolted flour, that might have tempted the appetite of an epicure. ...
— Elsie's Motherhood • Martha Finley
... How was he to deal with this epicure of five years old, who rejected bread and milk ...
— Lady Audley's Secret • Mary Elizabeth Braddon
... the flavored compound toss A magic soup-spoon of anchovy sauce. O green and glorious!—O herbaceous treat! 'T would tempt the dying anchorite to eat; Back to the world he'd turn his fleeting soul, And plunge his fingers in the salad-bowl! Serenely full, the epicure would say, "Fate cannot harm ...
— The Jest Book - The Choicest Anecdotes and Sayings • Mark Lemon
... expression. He attributed, in part, his writing so little, to the extreme care and labour which he applied in elaborating his metres. He said, that when he was intent on a new experiment in metre, the time and labour he bestowed were inconceivable; that he was quite an epicure in sound. Latterly he thought he had so much acquired the habit of analysing his feelings, and making them matter for a theory or argument, that he had rather dimmed his delight in the beauties of nature and injured his poetical powers. He said he had no idea how 'Christabelle' was to have ...
— The Prose Works of William Wordsworth • William Wordsworth
... piece of work; he had not boasted when he said that he was a cook. Not only did he cook it to the exquisite point of perfection, but he ate it, bone and all— combining the zest of a cannibal with the epicure's finer relish—and poured near a litre of wine down his tunnel of a throat, before he deigned to regard whether I lived or was dead. His next act was to recite the rosary aloud, on his knees, with intense fervour; and his next—after three prostrations ...
— The Fool Errant • Maurice Hewlett
... wire to Goody and sat down to an appetising breakfast of fried flounders, a dish that an epicure in need of a new sensation for his appetite is recommended to journey to Port Arthur to try. Hal and Reg both did excellent justice to the fare, much to the satisfaction and delight of Mrs. Camden, their landlord's ...
— Australia Revenged • Boomerang
... represents the highest point of his intellectual maturity. Maturity does not necessarily mean perfection. It is idle to say that a mature potato is perfect; some people like new potatoes. A mature potato is not perfect, but it is a mature potato; the mind of an intelligent epicure may find it less adapted to his particular purpose; but the mind of an intelligent potato would at once admit it as being, beyond all doubt, a genuine, fully developed specimen of his own particular species. The same is in some degree true even of literature. We can say more or less when ...
— Appreciations and Criticisms of the Works of Charles Dickens • G. K. Chesterton
... that husbands have of their wives, the parts they give them, is not a singular vexation for us? Our petty troubles are always pregnant with greater ones. My Adolphe needed a lesson. You know the Vicomte de Lustrac, a desperate amateur of women and music, an epicure, one of those ex-beaux of the Empire, who live upon their earlier successes, and who cultivate themselves with excessive care, in order to secure ...
— Petty Troubles of Married Life, Second Part • Honore de Balzac
... Dreams, so small that possession is possible. A choice passion is not to be squandered on that which, owing to exasperating bigness, can never be fully possessed. An island of bold dimensions may be free to all—wanton and vagrant, unlovable. Such is not for the epicure—the lover of the subtle fascination, the dainty moods, and pretty expressions of islands. The Isle must be small, too, because since it is yours it becomes a duty to exhaustively comprehend it. Familiarity with its lines of coast and sky, its declivities and hollows, its sunny ...
— My Tropic Isle • E J Banfield
... philosophy of happiness essentially material, this old man permitted no hour to pass by without gleaning some sensual enjoyment from it, that a less egotistical person might never have discovered. An epicure in all things, he had attained to a sort of self-worship, which would have been sublime if applied to the First Cause of all that is beautiful. His splendid person was held in reverence, not because it was made in the image of his God, but for the powers of enjoyment ...
— Mabel's Mistake • Ann S. Stephens
... one could walk under the skull between them. We packed the meat to our canoes, and staid up all night cutting the meat in strips and drying it, to reduce bulk and preserve it, and it made the finest kind of food, fit for an epicure. ...
— Death Valley in '49 • William Lewis Manly
... afore night, I have told them in a voice, Thorough the trunk, like one of your familiars. But I have spied sir Epicure Mammon— ...
— The Alchemist • Ben Jonson
... the grandson of Sir Thomas Wyatt the poet, we still gather the impression (in spite of the admiring sympathy with which Wyatt writes) of a person with whom young men took liberties,[186] however she might seem to forbid them. In her diet she was an epicure, fond of dainty and delicate eating, and not always contented if she did not obtain what she desired. When the king's attentions towards her became first marked, Thomas Heneage, afterwards lord chamberlain, wrote to Wolsey, that he had one night been ...
— The Reign of Henry the Eighth, Volume 1 (of 3) • James Anthony Froude
... his 'Account of Lydia,' says that Cambles, who was the king of the Lydians, was a great eater and drinker, and also an exceeding epicure; and accordingly, that he one night cut up his own wife into joints and ate her; and then, in the morning, finding the hand of his wife still sticking in his mouth, he slew himself, as his act began to get ...
— Library Of The World's Best Literature, Ancient And Modern, Vol. 2 • Charles Dudley Warner
... darting dragon-fly. 2. Voyager on dusty wings (A Moth). 3. Buzzing through the fragrant air (A Bee). 4. Trembling lurker in the gloom (A Mouse). 5. Gay red-throated epicure (A humming-bird). 6. Stealthy vagrant of the night (An Owl). 7. Flashing through your crystal room (A Gold-fish). 8. Fairyland is all awake. 9. Once when all the woods were green. 10. In the forest is ...
— Modern Prose And Poetry; For Secondary Schools - Edited With Notes, Study Helps, And Reading Lists • Various
... on his first arrival on the banks of the Leman Lake, O Maison d'Aristippe! O Jardin d'Epicure, &c. had been imparted as a secret to the gentleman by whom I was introduced. He allowed me to read it twice; I knew it by heart; and as my discretion was not equal to my memory, the author was soon displeased by the ...
— Memoirs of My Life and Writings • Edward Gibbon
... immediately falls to eating more (tho he had before dined) as well to confirm the Person that commended him in his good Opinion of him, as to convince any other at the Table, who may have been unattentive enough not to have done Justice to his Character. I am, Sir, Your most humble Servant, Epicure Mammon. ...
— The Spectator, Volumes 1, 2 and 3 - With Translations and Index for the Series • Joseph Addison and Richard Steele
... some letters now remaining) of Apicius, that famous Roman, not very beautiful, but antique. It is engraved upon the shell of a sea-crab; and it might happen, notwithstanding what Seneca says, that this famous epicure, after having sought for larger shell-fish than the coast of Gallia could supply him with, and then going in vain to Africa to make a farther inquiry, might hear some rumour concerning this coast, steer his course thither, and there ...
— Ideal Commonwealths • Various
... dressed; Mme. de Maufrigneuse sipped the cup of coffee and cream which Brigitte brought her, and agreed with herself that provincial women cooks are superior to Parisian chefs, who despise the little details which make all the difference to an epicure. Thanks to Chesnel's taste for delicate fare, Brigitte was found prepared to set an ...
— The Jealousies of a Country Town • Honore de Balzac
... the fruit passes. We saw every species of fruits and vegetables which the island produces, some fresh from the trees and vines, and others ready to be transported to the four quarters of the globe, in almost every state which the invalid or epicure could desire. These articles, with the different preparations of arrow-root and cassada, form a lucrative branch of trade, which is mostly in the ...
— The Anti-Slavery Examiner, Omnibus • American Anti-Slavery Society
... who always treated the subjects of conversation presented to him as an epicure treats foods, felt at this point that he had had enough of the Wendovers, and ...
— Robert Elsmere • Mrs. Humphry Ward
... acknowledgments; let me but have leave to say that she and we did your pig justice. I should dilate on the crackling—done to a turn—but I am afraid Mrs. Clarkson, who, I hear, is with you, will set me down as an Epicure. Let it suffice, that you have spoil'd my appetite for boiled mutton for some time to come. Your brother Henry partook of the cold relics—by which he might give a good guess at what ...
— The Works of Charles and Mary Lamb (Vol. 6) - Letters 1821-1842 • Charles and Mary Lamb
... of them that the weight assigned each was comparatively light and they walked away at a rapid pace. Before seven o'clock, they were back on Lac Parent and with appetites that would have been the delight of an epicure. ...
— Bob Hunt in Canada • George W. Orton
... string of the box and removed a glowing mass of purple orchids—odd, transient tenants of the crazy old barn. Job suddenly reached over and pecked a blossom from its stem, ate the heart with the dainty air of an epicure, and discarded the remainder with a noise akin to ...
— Uncle Noah's Christmas Inspiration • Leona Dalrymple
... a Roman epicure, Coelius Apicius, has come down to us what may be accepted as the most ancient European "Book of Cookery." I think that the idea widely entertained as to this work having proceeded from the pen of a man, after whom it was christened, has no more substantial basis ...
— Old Cookery Books and Ancient Cuisine • William Carew Hazlitt
... are so much stewed, that their real flavour can hardly be distinguished, but were they dressed by a mode of cookery that did them more justice, I do not apprehend the epicure would have to ...
— A tour through some parts of France, Switzerland, Savoy, Germany and Belgium • Richard Boyle Bernard
... the dish "Frau Schmidt" taught Sarah Landis to prepare from the delicious edible Fungi, known as "Pasture" mushrooms (gathered by Professor Schmidt from rich, wind-swept pastures early in the fall of the year until the coming of frost) were good enough to tickle the palate of an epicure. ...
— Mary at the Farm and Book of Recipes Compiled during Her Visit - among the "Pennsylvania Germans" • Edith M. Thomas
... the truest. Disraeli has a real, unfeigned delight in simple splendour, in 'ropes of pearls,' in priceless diamonds, gorgeous clothing, and magnificent furniture. The phenomenon is curious, but not uncommon. One may sometimes find an epicure who stills retains an infantile taste for sweetmeats, and is not afraid to avow it. Experience of the world taught Disraeli the hollowness of some objects of his early admiration, but it never so dulled his palate as to make pure splendour insipid to his taste. It is as easy to call this love ...
— Hours in a Library - New Edition, with Additions. Vol. II (of 3) • Leslie Stephen
... is a positive merit, while their crudity is only relative. There is a touch of sophistication and disease in not being able to fall back on such things and enjoy them thoroughly, as if a man could no longer relish a glass of water. Your true epicure will study not to lose so genuine a pleasure. Better forego some artificial stimulus, though that, too, has its charm, than become insensible to natural joys. Indeed, ability to revert to elementary beauties is a test ...
— The Life of Reason • George Santayana
... epicure heed, when feasting on the fruits of their industry, that each morsel tasted must destroy the most perfect specimens of workmanship! that in a moment he can demolish what it has taken hours, yes days, perhaps weeks, of assiduous toil and labor, for ...
— Mysteries of Bee-keeping Explained • M. Quinby
... the serious side of life, Nitschkan?" asked Jose, sipping delicately his glass of wine as if to taste to the full its ambrosial flavors, like the epicure he was. "I have not yet ...
— The Black Pearl • Mrs. Wilson Woodrow
... country to country, paying for a supper and a bed by a tune on the flute, everything pleased, everything was good; a truckle bed in a garret was a conch of down, and the homely fare of the peasant a feast fit for an epicure. Now, at forty, when he posts through the country in a carriage, with fair ladies by his side, everything goes wrong: he has to quarrel with postilions, he is cheated by landladies, the hotels are barns, the meat is too tough to be eaten, and he ...
— Oliver Goldsmith • Washington Irving
... simply reserve a piece of the well-raised dough, and roll in butter. This gives a palatable and harmless crust. I have also experimented with a shortening of hot, fine-mashed potato and milk, which, if it may not be recommended to an epicure, is really better than it sounds, And does it not sound better than Dr. Trall's proposal of sweet oil? Will not some of these ways satisfy our ardent reformers and physiologists? But about chicken-pie, remember the tradition, that, unless the top crust is punctured, it will ...
— The Atlantic Monthly, Volume 16, No. 97, November, 1865 • Various
... cleverness in a Scottish boy, and which rivals, as he observes, the smartness of the London boy, termed by Punch the "Street boy." It has also a touch of quiet, sly Scottish humour. A gentleman, editor of a Glasgow paper, well known as a bon-vivant and epicure, and by no means a popular character, was returning one day from his office, and met near his own house a boy carrying a splendid salmon. The gentleman looked at it with longing eyes, and addressed the boy—"Where are you taking that salmon, my boy?" ...
— Reminiscences of Scottish Life and Character • Edward Bannerman Ramsay
... sharp off to the left by the turnpike where the Plymouth mail ran over the donkey—that were quite extraordinary people for giving the most extravagant parties, with artificial flowers and champagne, and variegated lamps, and, in short, every delicacy of eating and drinking that the most singular epicure could possibly require. I don't think that there ever were such people as those Peltiroguses. ...
— The Life And Adventures Of Nicholas Nickleby • Charles Dickens
... not think he ever over-eats himself,—which Lucullus does. I have envied a ploughman his power,—his dura ilia,—but never an epicure the appreciative skill of his palate. If Gerald does not make haste he will have to exercise neither the one nor the other upon ...
— The Duke's Children • Anthony Trollope
... Minturna, a town in Campania, where he ate shrimps at a high price: they were so large, that those of Smyrna, and the prawns of Alexandria, could not be compared with the shrimps of Minturna. However, this luckless epicure was informed that the shrimps in Africa were more monstrous; and he embarks without losing a day. He encounters a great storm, and through imminent danger arrives at the shores of Africa. The fishermen bring him the largest for size their nets could furnish. Apicius shakes his head: "Have you never ...
— Curiosities of Literature, Vol. II (of 3) - Edited, With Memoir And Notes, By His Son, The Earl Of Beaconsfield • Isaac D'Israeli
... summer time thrushes were not to be found anywhere but in Lucullus' fattening coops, that he would not suffer them to fetch one thence, but observed to his physician, "So if Lucullus had not been an epicure, Pompey had not lived," and ordered something else that could easily be got to be prepared for him. Cato was his friend and connection, but, nevertheless, so hated his life and habits, that when a young man in the senate made a long and tedious speech in praise of frugality ...
— The Boys' and Girls' Plutarch - Being Parts of The "Lives" of Plutarch • Plutarch
... such as frogs for fish; As oil in lieu of butter men decry, And poppies please not in a modern pie; [lxxxiii] 630 If all such mixtures then be half a crime, We must have Excellence to relish rhyme. Mere roast and boiled no Epicure invites; Thus Poetry ...
— Byron's Poetical Works, Vol. 1 • Byron
... fishermen setting their nets. We could hear the melody of their deep-voiced songs carried up on the night air. "It was here, Sophy," my brother said, as we sat one evening looking on a scene like this,—"It was here that the great epicure Pollio built himself a famous house, and called it by two Greek words meaning a 'truce to care,' from which our name of Posilipo is derived. It was his sans-souci, and here he cast aside his vexations; but they were lighter than mine. Posilipo has brought no cessation of care to ...
— The Lost Stradivarius • John Meade Falkner
... were too many of us in the bed, and all of us bits of philosophers. I am a bit of a philosopher myself, and surely fleas cannot be considered more than very little bits. All French fleas are philosophers, it having been fairly established by a French punster that they belong to the secte— d'Epicure (des piqueurs). ...
— Olla Podrida • Frederick Marryat (AKA Captain Marryat)
... yield. The instant she obtained possession of the eagerly coveted cup she manifested the greatest delight, and began to drink, taking little sips, and smacking her lips with all the gratification of an epicure who tastes a glass of wine which he thinks very old and very delicious. At last the cup was emptied, she returned it, and lay down again. It is impossible to give an idea of the gratitude this poor animal showed ...
— The Memoirs of Napoleon Bonaparte • Bourrienne, Constant, and Stewarton
... there passed a look of fierce joy which I had never before seen in her. She sprang from the bed with catlike activity and pounced on the wound, which she began to suck with an air of indescribable delight, swallowing the blood in sips, slowly and carefully, as an epicure tastes a costly vintage. Her eyelids were half closed, and the pupils of her sea-green eyes flattened and became oblong instead of round.... From time to time she interrupted herself to kiss my hand; then she began again ...
— A History of the French Novel, Vol. 2 - To the Close of the 19th Century • George Saintsbury
... restaurant, on Montgomery street, our three friends partook of a hearty breakfast. It might not have attracted an epicure, but neither of the three was fastidious; and, though the charge was five dollars, Ferguson, economical as he was, paid the bill cheerfully. It was the first "civilized" breakfast he had eaten for months, and it ...
— The Young Miner - or Tom Nelson in California • Horatio Alger, Jr.
... Massinger, Beaumont and Fletcher, is enough to reveal their frank and easy method. Their characters, like an apothecary's drugs, wear labels round their necks. Mr. Justice Clement and Mr. Justice Greedy; Master Matthew, the town gull; Sir Giles Overreach, Sir Epicure Mammon, Mr. Plenty, Sir John Frugal, need no explanatory context. Are our dramatists to blame for withholding from us the heroes of our modern society? Ought we ...
— Obiter Dicta - Second Series • Augustine Birrell
... of burials? Vultures and birds of prey might write with pleasure to their correspondents in the Alps of such events; but they ought to be melancholy topics to those who have no beaks or talons. At this moment if I was an epicure among the sharks, I should rejoice that General Elliot has just sent the carcases of fifteen hundred Spaniards down to market under Gibraltar;(487) but I am more pleased that he despatched boats, and saved some of those whom he had overset. What ...
— Letters of Horace Walpole, V4 • Horace Walpole
... that he "had a great love for pigs; he thought them the happiest of all God's creatures, and would walk twenty miles to see one that was remarkably fat. This love extended to bacon; he was an epicure in it; and whenever he went out to dinner, took a piece of his own curing in his pocket, and requested the ...
— Heads and Tales • Various
... money to spend, (that was always the expression of his feelings, his language, so to speak;) he made various inquiries and improvements about the house. The dinners themselves were improved, for a horrible monotony had crept into the soups and sauces of forty years; and Uncle Leonard was no epicure; he seemed to have no more stomach than he had heart; brain and pocket made ...
— Richard Vandermarck • Miriam Coles Harris
... a relish (in the sense here restricted), and sugar, eggs, cinnamon, or nutmeg are usually added by way of flavouring. Even turbot has hardly any taste proper, except in the glutinous skin, which has a faint relish; the epicure values it rather because of its softness, its delicacy, and its light flesh. Gelatine by itself is merely very swallowable; we must mix sugar, wine, lemon-juice, and other flavourings in order to make it into good jelly. Salt, spices, essences, vanilla, vinegar, pickles, ...
— Falling in Love - With Other Essays on More Exact Branches of Science • Grant Allen
... of the story lies in the fact that apparently the savage was either epicure or sentimentalist, or both. He did not treat the lady ill. He shut her in a tower chamber overlooking his courtyard, and after allowing her three days to weep, he began his barbarian wooing. Arraying himself in splendour he ordered her to appear before him. He sat upon ...
— The Shuttle • Frances Hodgson Burnett
... my dear one of Sixteen, What an emblem this bird, for the epicure's use meant. Presents of the mode in which Ireland has been Made a tid-bit for yours ...
— The Complete Poems of Sir Thomas Moore • Thomas Moore et al
... make here—excellent," he said, with the frown of an epicure. "A tiny wee bit more Athabasca," he added, and they all laughed and told him that Athabasca was a lake, of course. Of course he meant tobasco, Ina said. Their entertainment and their talk was of this sort, for ...
— Miss Lulu Bett • Zona Gale
... presentation of the birthday gifts, by getting into her mother's bed in the morning, and exacting her mother's promise before she would consent to get out again. By her own express wish, she was left in ignorance of what the presents would prove to be. "Hide them from me," said this young epicure in pleasurable sensations, "and make me want to see them until I can bear it no longer." The gifts had accordingly been collected in an embrasure of one of the windows; and the time had now arrived when Kitty could ...
— The Evil Genius • Wilkie Collins
... nevertheless, I can not say that this tit-bit was at all an agreeable one in the mouth; however pleasant to the sight of an antiquary, or to the nose of an epicure in nautical fragrancies. Indeed, though possibly I might have been mistaken, I thought it had rather an astringent, acrid taste; probably induced by the tar, with which the flavor of all ropes is more or less vitiated. But the sailors seemed to like it, and at any rate nibbled ...
— Redburn. His First Voyage • Herman Melville
... wise they will treat romance at first as the epicure treats his glass of good wine. They will pour it slowly and hold the glass up against the light and admire its color!" In her gay mood she pinched together thumb and forefinger and lifted an imaginary glass to the sun. "Then they will sniff the bouquet. Ah-h-h, how fragrant! And after ...
— Blow The Man Down - A Romance Of The Coast - 1916 • Holman Day
... cut, will take less time than a thick piece from the shin. Such dishes require more time and perhaps more skill in their preparation and may involve more expense for fuel than the more costly cuts, which like chops or tender steaks may be quickly cooked, but to the epicure, as well as to the average man, they ...
— Practical Suggestions for Mother and Housewife • Marion Mills Miller
... the perceptive faculties, *is educated by use*. The watchmaker's or the botanist's eye acquires an almost microscopic keenness of vision. The blind man's hearing is so trained as to supply, in great part, the lack of sight. The epicure's taste can discriminate flavors whose differences are imperceptible to an ordinary palate. In like manner, the conscience that is constantly and carefully exercised in judging of the fit and the unfitting, ...
— A Manual of Moral Philosophy • Andrew Preston Peabody
... smiled. The world well rid of him! Would it be rid of him? Not if I knew anything about occult phenomena. Indeed, the career on earth for such an epicure in murder as X—— had only just begun; in fact, it could hardly be said to begin till physical dissolution. The last drop—that six feet or so plunge between grim scaffolding—might in the case of some criminals, mere tyros at the trade, terminate ...
— Byways of Ghost-Land • Elliott O'Donnell
... he cared little for the pleasures of the table. He ate most sparingly. He was thankful that food was good and wholesome and enough for daily needs, but he could no more enter into the mood of the epicure for whose palate it is a matter of importance whether he eats roast goose or golden pheasant, than he could have counted the grains ...
— The Boys' Life of Abraham Lincoln • Helen Nicolay
... South America, the coral isles of Polynesia, the jungles of India, or the spicy brakes of Sumatra, he is everywhere known for his gluttony, laziness, and indifference to the character and quality of his food. And though he occasionally shows an epicure's relish for a succulent plant or a luscious carrot, which he will discuss with all his salivary organs keenly excited, he will, the next moment, turn with equal gusto to some carrion offal that might ...
— The Book of Household Management • Mrs. Isabella Beeton
... for his life. He was hungry, it is true; but although food was doubtless more delicious to such hunger as his—that of the whole body, than it can be to the mere palate and culinary imagination of an epicure, it was not so necessary to him that he could not go to sleep without it. So down he lay in the clover, and was ...
— Sir Gibbie • George MacDonald
... Next slice your apples picked so fresh; Let the fat sheep supply its flesh: Then add an onion's pungent juice— A sprinkling—be not too profuse! Well mixt, these nice ingredients—sure! May gratify an epicure." ...
— Herbal Simples Approved for Modern Uses of Cure • William Thomas Fernie
... unfamiliar scrawl, which bore the Melkbridge postmark. Eager to open her lover's letter, yet resolved to delay its perusal, so that she could look forward to the delight of reading it (Mavis was already something of an epicure in emotion), she tore open the other, to decipher its contents with difficulty. She ...
— Sparrows - The Story of an Unprotected Girl • Horace W. C. Newte
... brother would thank a man who should write his life: yet Dodsley himself was not unwilling that his original low condition should be recollected. When Lord Lyttelton's Dialogues of the Dead came out, one of which is between Apicius, an ancient epicure, and Dartineuf, a modern epicure, Dodsley said to me, "I knew Dartineuf well, for I ...
— Life of Johnson - Abridged and Edited, with an Introduction by Charles Grosvenor Osgood • James Boswell
... Magnificent, who encouraged the pagan creeds that the Prior of San Marco yearned to overthrow. Enemies in life, they serve as opposing types of the fifteenth century Italian, one earnest, ardent, filled with zeal for self-sacrifice, the other an epicure, gratifying each whim, yet deserving praise because in every form he encouraged beauty. There is something fine in the magnanimity of the Medicean tyrant when he tried to conciliate the honest monk; there is something infinitely noble in the very weakness of the martyr, whose death ...
— Heroes of Modern Europe • Alice Birkhead
... Funny Man; "come in! My wife's at home, and I've no doubt supper's all ready except the seasoning. I always season things myself, because I'm something of an epicure." ...
— Prince Vance - The Story of a Prince with a Court in His Box • Eleanor Putnam
... his Farewell to Essay Writing. There never was such an epicure of his moods as Hazlitt. ...
— Adventures in Criticism • Sir Arthur Thomas Quiller-Couch
... read my essay, especially M. Flamaran, who knew it well and had enjoyed its novel and audacious propositions. He pursed up his mouth preparatory to putting the first question, like an epicure sucking a ripe fruit. And when at length he opened it, amid the general silence, it was to carry the discussion at once up to such heights of abstraction that a good number of the audience, not understanding a word of it, ...
— Serge Panine • Georges Ohnet
... no sooner left the room than the Presidente turned to Cousin Pons with that insincere friendliness which is about as grateful to a sensitive soul as a mixture of milk and vinegar to the palate of an epicure. ...
— Poor Relations • Honore de Balzac
... capitalist, are all alike interested in the welcome. The price falls immediately within the compass of the very poorest inhabitant, while the luxury of the regale it furnishes is one that the richest epicure might covet. The green lanes that lead toward the shore, and that at other seasons are hardly visited except by lovers on a moonlit evening, now grow lively with the morning movement of the householder and his ...
— The Knickerbocker, or New-York Monthly Magazine, April 1844 - Volume 23, Number 4 • Various
... lemon-juice— in a word, the combination presented the finest flavour for a condiment that could possibly be desired, surpassing all the spices and sauces hitherto known in my world. Indeed, it was so exquisitely appetising that an epicure might easily be tempted to eat the vegetable without the ...
— Another World - Fragments from the Star City of Montalluyah • Benjamin Lumley (AKA Hermes)
... in my cloak, Guloseton turned to me, for passion makes men open their hearts: too eager for an opportunity of acquiring the epicure's acquaintance, I offered to get his friend admittance in an instant; the offer was delightedly accepted, and I soon procured a small piece of pencilled paper from Lady—, which effectually silenced the Charon, and opened the Stygian via ...
— Pelham, Complete • Edward Bulwer-Lytton
... the elongated shape of its head, resembling a snout, and the flexible shell that bent up and down along its edges, as he swam, I saw it was a species of trionyx, or soft-shelled turtle,—in fact, it was that known as trionyx ferox, the most prized of all the turtle race for the table of the epicure. Here, then, was another luxury for us, as soon ...
— The Desert Home - The Adventures of a Lost Family in the Wilderness • Mayne Reid
... sickness several days before the blacks discovered the carcass, he might not have been so keen to partake of the feast, for Tarzan of the Apes was no carrion-eater. Hunger, however, may blunt the most epicurean taste, and Tarzan was not exactly an epicure. ...
— Jungle Tales of Tarzan • Edgar Rice Burroughs
... robbiboo, a compound of flour, pemmican, and water, boiled to the consistency of very thick soup. Though not a species of food that would satisfy the fastidious taste of an epicure, robbiboo is, nevertheless, very wholesome, exceedingly nutritious, and withal palatable. Pemmican, its principal component, is made of buffalo flesh, which fully equals (some think greatly excels) beef. The recipe for making it is as follows:-First, kill your buffalo—a matter of considerable ...
— The Young Fur Traders • R.M. Ballantyne
... always in debt; her salary being anticipated, not only in dress, but in perfumes, cosmetics, confectionery, and condiments. What a cold, callous epicure she was in all things! I see her now. Thin in face and figure, sallow in complexion, regular in features, with perfect teeth, lips like a thread, a large, prominent chin, a well-opened, but frozen ...
— Villette • Charlotte Bronte
... A spiritual epicure in his pleasures, he would not spoil the effect of the coming meeting, by seeing Euphra in the drawingroom first: he went to his own study, where he remained till the hour had nearly arrived. He tried to write some verses. ...
— David Elginbrod • George MacDonald
... was the most recherche that could be furnished: "all the delicacies of the season," as a London paper would term it, were provided; and an epicure, however fastidious, would have been satisfied with the choice and variety of the plats; while a gourmand would have luxuriated ...
— The Idler in France • Marguerite Gardiner
... commanding and elegant appearance stood upon the threshold; you saw at a glance that he was a cavalier and a courtier, while his glowing cheek, his clear, bright eyes, and jovial smile betrayed the man of pleasure and the epicure. This remarkable man, in whom every one who looked upon him felt confidence; whose face, in spite of the thousand wrinkles which fifty years of an active, useful life had laid upon it, still retained an innocent, amiable, and childlike expression— this man was the Marquis d'Argens, the true, unchangeable, ...
— Berlin and Sans-Souci • Louise Muhlbach
... epicure," said Lousteau; "his dinners are famous in dramatic literature, and they are what you might expect ...
— A Distinguished Provincial at Paris • Honore de Balzac
... miserable epicure—I am no longer your major; I have had enough of your quasi-pleasantry. If I had my will all this should be changed. But I have lost my authority; you ...
— Major Frank • A. L. G. Bosboom-Toussaint
... most men to a shadow; and on the face, no longer thin with the unsatisfied longings of youth, but square and full with toil requited and ambition wellnigh sated—a visage redeemed from the coarseness of the epicure's only by the knitted brows that bespoke ceaseless thought, and by ...
— The Life of Napoleon I (Volumes, 1 and 2) • John Holland Rose
... for I was at the same time turning my spits to prevent the birds from being burned. In a short time I had the pea-fowl and partridge ready to eat, though, I daresay, that they might not quite have satisfied the fastidious taste of an aldermanic epicure. I was so hungry that I believe I could have eaten a couple more of birds if I had had them. I kept a portion, however, to serve me for breakfast the next morning in case I was unable to kill any more. I might, to be sure, have added as many bats as I wished ...
— My First Voyage to Southern Seas • W.H.G. Kingston
... filth that can find a resting place in the vicinity of an unclean dwelling-place. But it is not dirty; its home-made bread and beer are excellent, the new-laid eggs are delightful for breakfast, the milk and butter, fresh and pure, are dainties that an epicure ...
— The Red Horizon • Patrick MacGill
... a picture-gallery worthy of his princely house. It does not contain great pieces, but tit-bits of pictures, such as suit an aristocratic epicure. For such persons a great huge canvas is too much, it is like sitting down alone to a roasted ox; and they do wisely, I think, to patronize small, high-flavored, delicate morceaux, such as the ...
— Little Travels and Roadside Sketches • William Makepeace Thackeray
... then smiled at me with a simple yet sagacious grace I cannot describe. I was at once content and stimulated with what I saw: I liked what I had seen, and wished to see more. Yet, for a long time, I treated you distantly, and sought your company rarely. I was an intellectual epicure, and wished to prolong the gratification of making this novel and piquant acquaintance: besides, I was for a while troubled with a haunting fear that if I handled the flower freely its bloom would fade—the sweet charm of freshness would leave it. I did ...
— Jane Eyre - an Autobiography • Charlotte Bronte
... Another may have hinted, for the purpose of superiorly praising his masterly treatment of the pip, that the diet of his hens was not such as to impart to their eggs the last exquisite flavor demanded by the pampered palate of the epicure. Another yet may have admitted that the honored guest had not successfully grappled with the great question of how to make hens lay every working-day of the year, and he may have done this in order to heighten his grand ...
— Imaginary Interviews • W. D. Howells
... visible to London, alarming her guilty towers, and shaking the Monument with an ague fit: all done by a little vial of phosphor in a clown's fob! How he must grin, and shake his empty noddle in clouds, the Vulcanian epicure! Can we ring the bells backward? Can we unlearn the arts that pretend to civilize, and then burn the world? There is a march of Science; but who shall beat the drums for its retreat? Who shall persuade the boor that phosphor will ...
— The Best Letters of Charles Lamb • Charles Lamb
... night the Canon was, as usual, all things to all men, and especially to all women. He was the man of the world for Miss Proctor; the fine epicure of books for Mrs. Eliott; for Mr. Eliott and Dr. Gardner, the broad-minded searcher and enthusiast, the humble camp-follower of the conquering sciences. "You are the pioneers," said he; "you go before ...
— The Helpmate • May Sinclair
... reach. Outside every house we noticed rows of dried fish hung up, and ready for the winter's consumption. Fish, but especially cod, is the staple food of the Icelander; but among the poorest class this reserve consists more of fishes' heads, than fish in toto. What would a London epicure think of being obliged to feed for months together upon the heads of dried cod, which had for some weeks been exposed to the elements to render them hard and fit for eating. These heads are the ...
— A Girl's Ride in Iceland • Ethel Brilliana Alec-Tweedie
... numerous herds of buffalo. Here they killed three cows, which were the first they had been able to get, having hitherto had to content themselves with bull beef, which at this season of the year is very poor. The hump meat afforded them a repast fit for an epicure. ...
— Astoria - Or, Anecdotes Of An Enterprise Beyond The Rocky Mountains • Washington Irving
... said, if he had known of the massacre in France, or the powder treason of England? He would have been seven times more Epicure, and atheist, than he was. For as the temporal sword is to be drawn with great circumspection in cases of religion; so it is a thing monstrous to put it into the hands of the common people. Let that be left unto ...
— Essays - The Essays Or Counsels, Civil And Moral, Of Francis Ld. - Verulam Viscount St. Albans • Francis Bacon
... matter of care, not expense—and indeed in America the cause of poor food, even in a boarding-house, is seldom in the quality of the articles so much as in the preparation and selection of them—yet an epicure can breakfast well with fine bread and butter and good coffee. And this leads me to another thing: many people think that to give too much attention to food shows gluttony. I have heard a lady say with ...
— Culture and Cooking - Art in the Kitchen • Catherine Owen
... so many of the extremely religious in the days before teetotalism, Attwater had a dash of the epicure. For such characters it is softening to eat well; doubly so to have designed and had prepared an excellent meal for others; and the manners of their host were agreeably mollified in consequence. A cat of huge ...
— The Works of Robert Louis Stevenson - Swanston Edition Vol. XIX (of 25) - The Ebb-Tide; Weir of Hermiston • Robert Louis Stevenson
... lion is something of a game-hog and an epicure. He prefers warm blood for every meal, and is very wasteful. I have much evidence against him; his worst one-day record that I have shows five tragedies. In this time he killed a mountain sheep, a fawn, a grouse, a rabbit, and a porcupine; and as if this were ...
— Wild Life on the Rockies • Enos A. Mills
... nature craved, but each one was a helper, knowing exactly what to do in this picnic excursion through the wilderness. Wherever he might stop for the night or for a few days, his unerring rifle procured for him viands which might tempt the appetite of the epicure. There are many even in civilized life who will confess, that for them, such an excursion would present attractions such as are not to be found in the banqueting halls at Windsor Castle, or in the gorgeous ...
— Daniel Boone - The Pioneer of Kentucky • John S. C. Abbott
... mother and a fussy doctor had hurried her away to a rest-cure in Switzerland, and thereby slit her academic life and all her chances of fame. Both had been used to come—independently—for the Master was in his own, way far too great a social epicure to mix his pleasures—to tea on Sundays; to sit on one side of a blazing fire, while the Master sat on the other, a Persian cat playing chaperon on the rug between, and the book-lined walls of the Master's most particular ...
— Lady Connie • Mrs. Humphry Ward
... George Neville of Balliol, brother of the King-maker, gave the most prodigious pass-supper that was ever served in Oxford. On the first day there were 600 messes of meat, divided into three courses. The second course is worthy of the attention of the epicure: ...
— Oxford • Andrew Lang
... not gallop or trot, but walked slowly, just as though having made up his mind to take a select meal off the youngsters, he was going to do so with the deliberation of an epicure that extracts the ...
— The Hunters of the Ozark • Edward S. Ellis
... most desired. He won't marry goodness—virtue—worth—whatever you choose to call the sterling qualities of character—because in all these the Honourable Jane Champion is his ideal, and she is too sensible a woman to tie such an epicure to her plain face. Besides, she considers herself his grandmother, and doesn't require him to teach her to suck eggs. But Garth Dalmain, poor boy, is so sublimely lacking in self-consciousness that he never questions whether he can win his ideal. He possesses her already in his soul, ...
— The Rosary • Florence L. Barclay
... courtesans, and at his club in Berlin or Baden, where he played only with respectable people, the stakes were never high enough to permit even the largest possible gain or loss to excite him. The pleasures of the epicure afforded him more satisfaction, and his table was famous among his peers. He soon wearied of wine; the discomfort caused by intoxication seemed to him too large a price to pay for the enjoyment of drinking. This caused his guests to banter him about his moderation, and allude to the historic ...
— How Women Love - (Soul Analysis) • Max Simon Nordau
... his finest skill and art must ply, And all devices, natural and artificial try, For now the Trout becomes an epicure indeed, And only on the daintiest baits and flies ...
— The Teesdale Angler • R Lakeland |
