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Caramel   Listen
noun
Caramel  n.  
1.
(Chem.) Burnt sugar; a brown or black porous substance obtained by heating sugar. It is soluble in water, and is used for coloring spirits, gravies, etc.
2.
A kind of confectionery, usually a small cube or square of tenacious paste, or candy, of varying composition and flavor.





Collaborative International Dictionary of English 0.48


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Words linked to "Caramel" :   brownness, caramelize, confect, caramel brown, creme caramel, caramelise, brown, caramel bun, snuff-color, buff, raw sienna, refined sugar, yellowish brown, snuff-colour


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