"White lead" Quotes from Famous Books
... six drams, Florence Orrice Roots, Beans, Cicers, Lupins, of each half an ounce, fresh Bean-flowers a handful, Gum Tragant, White Lead, fine Sugar, of each half an ounce, Crums of white Bread, (steeped in Milk) an ounce, Frankincense, and Gum Arabick of each three drams, Borax, and feather'd Allom of each two drams, the White of ... — The Closet of Sir Kenelm Digby Knight Opened • Kenelm Digby
... to say that the success of an acetylene installation, from the consumer's point of view, will largely, if not principally, depend on the tightness of the pipes in his house. The statement has been made that the "paint" used by gas-fitters, i.e., the mixture of red and white lead ground in "linseed" oil, is not suitable for employment with acetylene, and it has been proposed to adopt a similar material in which the vehicle is castor-oil. No good reason has been given for the preference for castor-oil, and the troubles which have arisen after using ordinary ... — Acetylene, The Principles Of Its Generation And Use • F. H. Leeds and W. J. Atkinson Butterfield
... rising in acquirements and virtues, when, in an evil hour, his stable was newly painted. He observed the workmen closely, saw that they were careful of the paint, and immediately burned to possess it. On their going to dinner, he ate up all they had left behind, consisting of a pound or two of white lead; and this youthful ... — Barnaby Rudge • Charles Dickens
... what I mean: Suppose that I were to cover your auburn locks with white lead, would they be really white, or would they ... — Lysis • Plato
... picked it to pieces, had avoided the snap, and had found a large comfit like an egg with a rough shell inside. Every one knows that the goodies in crackers are not of a very superior quality. There is a large amount of white lead in the outside thinly disguised by a shabby flavour of sugar. But that outside once disposed of, there lies an almond at the core. Now an almond is a very delicious thing in itself, and doubly nice when it takes the taste of white paint and chalk out of one's ... — The Brownies and Other Tales • Juliana Horatia Ewing |