"Gastric juice" Quotes from Famous Books
 ... His jaws are working as a mill—and a very complex mill too—grinding the corn, or crushing the grass to a pulp. As soon as that operation has taken place, the food is passed down to the stomach, and there it is mixed with the chemical fluid called the gastric juice, a substance which has the peculiar property of making soluble and dissolving out the nutritious matter in the grass, and leaving behind those parts which are not nutritious; so that you have, first, the mill, then a sort of chemical digester; and then the food, thus partially ...
— Darwiniana • Thomas Henry Huxley
... women duly converted and moderately fond of tea, snuff, and charity; people who cough continually, and will do so in their graves if not closely watched; parties, with the Fates against them, who fly off periodically into fainting fits; contented individuals, whose gastric juice flows evenly, who can sleep through the most impassioned sermon with the utmost serenity; weather-beaten orthodox souls who have been recipients of ever so much daily grace for half a life time, and fancy they are particularly near paradise; lofty and isolated beings who have a fixed notion that ...
— Our Churches and Chapels • Atticus
... true of digestion. A good flow of saliva brings the food into contact with the taste-buds in the tongue. Taste sends messages to the nerve-centers in the medulla oblongata; these centers in turn flash signals to the stomach glands, which immediately "get busy" preparing the all-important gastric juice. It takes about five minutes for this juice to be made ready, and so it happens that in five minutes after the first taste, or even in some cases after the first smell, the stomach is pouring forth its "appetite juice" which determines all the rest of the digestive process, in intestines as well ...
— Outwitting Our Nerves - A Primer of Psychotherapy • Josephine A. Jackson and Helen M. Salisbury
... water, and no doubt countless numbers are taken into the digestive tract, and the principal reason why pathological conditions do not occur more frequently is on account of the germicidal qualities of the gastric juice. ...
— Scientific American Supplement, No. 787, January 31, 1891 • Various
... (as Hurstley judged), to wit, the Union doctor of last scene, an enterprising practitioner, glib in theory, and bold in practice—and it had been mutually agreed between them that "stomach" was the cause of these unhandsome symptoms; acridity of the gastric juice, consequent indigestion and spasm, and generally a hypochondriacal habit of body. Mr. Jennings must take certain draughts thrice a day, be very careful of his diet, and keep his mind at ease. As to Simon himself, ...
— The Complete Prose Works of Martin Farquhar Tupper • Martin Farquhar Tupper |
