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Vol-au-vent   Listen
noun
Vol-au-vent  n.  (Cookery) A light puff paste, with a raised border, filled, after baking, usually with a ragout of fowl, game, or fish.





Collaborative International Dictionary of English 0.48


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"Vol-au-vent" Quotes from Famous Books



... 'If I wrote, it should be to my husband's grandfather, who brought him up, designated him as his heir, and whom he loved with all his heart. But, oh, Madame, he has one of those English names! So dreadful! It sounds like Vol-au-vent, but it is not ...
— The Chaplet of Pearls • Charlotte M. Yonge


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